Receita de Ovos à Parmegiana. Uma versão MUITO BARATA e surpreendente no sabor!

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A Receita de Ovos à Parmegiana é uma opção fácil, prática e muito baratinha para quem quer poupar. Por isso, você pode servir essa receita como almoço ou jantar que todo mundo vai amar o sabor! Que tal aprender essa receita de uma forma fácil? Continue navegando por aqui.

[{"selector":"#anim-5aa53ddd-c920-4e2b-ae53-8a9a4fcde195","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-af3e5a62-c2ce-408f-a908-9193cbf89fd8","keyframes":{"transform":["translate3d(-116.77419%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8daa9140-0ba5-4f51-b798-fad61d2026e0","keyframes":{"transform":["translate3d(-363.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e49a585f-37e1-404e-8632-5c1ba9b2263d","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0844ab3a-f4b5-443c-8c1e-7022ad226e43","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Scribbled Arrow Veja mais

[{"selector":"#anim-aebb38c1-7111-43ed-a711-415e4f1a21db","keyframes":{"transform":["translate3d(-363.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b93dcbe-5ed2-4ca9-ae00-aeb824e6d830","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e9a02742-6438-489b-ae40-bf39e65b1a1b","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-2d24fc92-ef83-4c33-90e9-863750b793a2","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fbd877e4-ac25-4ab2-a4a9-1cbab8a709d2","keyframes":{"transform":["translate3d(-118.70968%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Arrow Para fazer essa Receita de Ovos à Parmegiana vamos precisar de 30 minutos, e rende em torno de 4 porções . Logo, caso queira fazer em maior quantidade basta dobrar os ingredientes. Então, vamos para a receita...

– 2 dentes de alho – 1 cebola – 1 tomate – 4 ovos crus – queijo parmesão ou queijo muçarela – ricota – extrato de tomate – azeite de oliva – sal a gosto

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Siga os passos a seguir para ter o resultado ideal na sua Receita de Ovos à Parmegiana. Passo 1: Coloque o alho, a cebola e o tomate picado numa panela. Coloque azeite e sal e deixe dourar. Deixe em fogo baixo.

[{"selector":"#anim-08aea8f2-f360-489a-a1dd-ee147b7ee9c4","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-665e6b89-f154-48ad-97c6-72cdf8489a6e","keyframes":{"transform":["translate3d(-117.46031%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0f38d961-f7a7-4270-8a48-7bd5322ed43d","keyframes":{"transform":["translate3d(-362.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-77103d2f-7e1b-4bf6-918f-0f356462f8bf","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b46b599d-70ba-4b1b-8544-931fba2eaad1","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Scribbled Arrow Veja mais

Passo 2: Misture um pouco de extrato de tomate na panela, deixe levantar fervura. Passo 3: Quando ferver, quebre um ovo de cada vez na panela e deixe por dois minutos, com a panela.

[{"selector":"#anim-962da4f6-79c1-466c-87d2-af16c455c5b2","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-654c2f7e-f436-4518-b510-69f839007565","keyframes":{"transform":["translate3d(-117.46031%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-38176f65-6b98-4e23-952d-2095c7c14865","keyframes":{"transform":["translate3d(-362.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-585c7cd9-aa72-491d-bf47-c9232e9379c3","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a1543fce-100c-4211-9e33-9f4c776916c3","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Scribbled Arrow

Passo 4: Quando os ovos estiverem prontos e cozidos no molho, coloque ricota em cima de cada um junto do queijo muçarela. Espere derreter e sirva em seguida.

[{"selector":"#anim-f253b313-65d4-435e-934b-40d9bc4f0ec1","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6eb9cb65-4da8-4975-92fb-e465420f1a9d","keyframes":{"transform":["translate3d(-117.46031%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-17cef47b-0b48-4985-853d-cb0ac73e4ab8","keyframes":{"transform":["translate3d(-362.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-df483747-cdf9-43f3-9591-dc2aa0a118cf","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-58659dc3-9712-469d-a54d-1bed3dee29ab","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Scribbled Arrow

Viu como é super fácil de se preparar a Receita de Ovos à Parmegiana? Não deixe de fazer na sua casa, pois vai deixar todos com água na boca.

[{"selector":"#anim-98a8f6ff-1cf5-4d25-a097-d90cd5347766","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-590d0095-0e0c-453c-bd5a-98d65550a152","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Veja mais

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Receita de Ovos à Parmegiana. Uma versão MUITO BARATA e surpreendente no sabor!

A Receita de Ovos à Parmegiana é uma opção fácil, prática e muito baratinha para quem quer poupar. Por isso, você pode servir essa receita como almoço ou jantar que todo mundo vai amar o sabor! Que tal aprender essa receita de uma forma fácil? Continue navegando por aqui.

– 2 dentes de alho – 1 cebola – 1 tomate – 4 ovos crus – queijo parmesão ou queijo muçarela – ricota – extrato de tomate – azeite de oliva – sal a gosto

Ingredientes

Siga os passos a seguir para ter o resultado ideal na sua Receita de Ovos à Parmegiana. Passo 1: Coloque o alho, a cebola e o tomate picado numa panela. Coloque azeite e sal e deixe dourar. Deixe em fogo baixo.

preparando

Passo 2: Misture um pouco de extrato de tomate na panela, deixe levantar fervura. Passo 3: Quando ferver, quebre um ovo de cada vez na panela e deixe por dois minutos, com a panela.

preparando

Passo 4: Quando os ovos estiverem prontos e cozidos no molho, coloque ricota em cima de cada um junto do queijo muçarela. Espere derreter e sirva em seguida.

preparando

Viu como é super fácil de se preparar a Receita de Ovos à Parmegiana? Não deixe de fazer na sua casa, pois vai deixar todos com água na boca.

Finalizando

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